The Scholarly Kitchen: What's Hot and Cooking in Scholarly Publishing?

["Karen King" <KKing@nutrition.org>]

The Society for Scholarly Publishing (SSP) has established the 
Scholarly Kitchen - a comprehensive resource and place to go to 
for exciting dialogue on current trends and information on what's 
happening in the scholarly publishing community!

The blog, launched this spring, is primarily written by Kent 
Anderson, an SSP board member and Executive Director, 
International Business & Product Development at Massachusetts 
Medical Society/The New England Journal of Medicine.  Other 
frequent contributors include Howard Ratner of the Nature 
Publishing Group and Phil Davis from Cornell University.

The moderated blog keeps all those interested in scholarly 
publishing at the forefront of new developments in publishing by 
pointing to relevant research reports and projects and helps to 
interpret the significance of this information in a balanced and, 
occasionally, provocative way.  The Scholarly Kitchen also 
reports and translates findings from related business endeavors 
in other areas of publishing as well as from online businesses 
and other related emerging trends.

Since launching, the Scholarly Kitchen has had over 9200 hits and 
has featured top posts like The "h-index": An Objective 
Mismeasure? and Market-based Solution to Info-glut.

Come visit us at the Scholarly Kitchen : 
http://scholarlykitchen.sspnet.org/ and join us for A Balanced 
Diet of Ideas, Interpretation, and Inspiration!

Submitted on behalf of the Society for Scholarly Publishing by 
Karen King