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Profile of Library Hotel Owner
- To: liblicense-l@lists.yale.edu
- Subject: Profile of Library Hotel Owner
- From: Ann Okerson <ann.okerson@yale.edu>
- Date: Sun, 21 Sep 2003 22:44:26 -0400 (EDT)
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Further to previous message re. suit against Library Hotel...a little off topic but interesting... ---------- Forwarded message ---------- http://www.courtney-powell.com/text/03/091003kallan.htm The Prague Post Profile page, September 10, 2003 HENRY KALLAN'S MANHATTAN DETOUR Hotel mogul's route from Bratislava to Mala Strana By Courtney Powell Henry Kallan orders a bowl of ice cream for lunch before launching into an explanation of his childhood in Bratislava. It's a classic portrait of the entrepreneur as a young man. "I grew up through the socialist system, obviously, but I was a happy kid," he says. "I was a good athlete, but a lousy student, so I graduated high school after changing three different schools. Every time I was failing a subject, I convinced the teachers to let me pass with the promise that Id transfer to a different school. I negotiated my way out!" It seems an apt beginning for a young man who would go on to pursue the American dream, arriving in the States with little more than ambition and quickly working his way to the top of the highly competitive hotel industry. Today Kallan owns five prestigious hotels in New York City - The Elyse, Giraffe, Library, Casablanca and Gansevoort - and this month he will open his first European establishment here. The Aria, a music-themed hotel in Mal Strana, symbolizes an odd sort of homecoming for a Slovak who had never visited Prague until he returned to his country from America in 1990. Iron-Curtain exit When he was 20 in the pre-Prague Spring thaw of 1967, Kallan and a chum were granted visas by the Austrian Embassy and resolved to leave their homeland. But the Czechoslovak government wouldn't grant them permission to travel beyond Hungary and Yugoslavia. So the friends headed for Zagreb, hopped a train to Vienna and approached the Austrian border with high hopes and frayed nerves. The Yugoslav customs officer who checked their passports pretended to believe the two young men when they said they just wanted to see Vienna. He let them cross, but not without a warning. "He looked at us, I remember today, and he said, "If you go back, don't go home directly from Vienna. You're going to have a problem.' He knew we didn't have permission to leave," Kallan recalls. "And then he sort of looked at us and said, 'Good luck.' He knew exactly what was going on." When he reached Vienna, Kallan phoned his family and girlfriend Emily Kalandov back in Bratislava - where they had known nothing of his plans - to explain that he wouldn't be coming back. In a Viennese factory, he found work cutting material for raincoats and advanced to a position selling the raincoats in a local store. Paying tour-group leaders to bring Hungarian and Polish tourists to the shop, he tripled its business. Then opportunity knocked: A soccer agent who had seen Kallan play on his school team in Bratislava recruited him to play professionally for Innsbrucks club. Abandoning raingear for a sports career, he packed up and moved to the Tyrol. But a professional sports career had to wait - forever. Before he had a chance to compete in a game, the 20-year-old refugee was granted a U.S. immigration visa with permanent status. "I was thrilled," he says. "Going to America was like going to the moon." Czech connections The ambitious immigrant arrived in New York City with $20 (nowadays all of 600 Kc) in his pocket and went straight to tryouts for a professional soccer team. The coach told him that he could make about $100 a week if he were exceptionally talented, but he walked away from sports again. The other players trying out for the team were all European and South American, so Kallan realized hed never learn the language hanging out with them. For that kind of money, he thought he might as well find a job in a factory or restaurant where the other employees spoke English. His first job in the city - packaging watches in a workshop on Fifth Avenue - ended up paying only $56 a week before taxes, but he did get a few free English lessons. "If somebody asks 'How are you?'" his co-workers kindly informed him, "the appropriate answer is 'None of your business.'" English evening classes later proved more helpful. >From the day he arrived in New York, Kallan wrote weekly letters to the girlfriend he had left behind in Bratislava, trying to persuade her to come visit him. He saved two or three dollars a week in anticipation of her arrival. In 1968 Kalandov finally got permission from Prague to take a trip to America. To her father's dismay, the young lovers moved in together immediately. "Her father wrote to me saying, 'If you live together, you should really get married,'" Kallan recalls. "So I was a good guy. I married her." Kallan became a busboy in a restaurant of the Peninsula Hotel. The newlyweds' lifestyle started to improve. He set his sights on becoming a waiter, eventually advancing to become the hotel's maitre d'. The next step up was to the front desk as a receptionist. It took a year before the Czech food and beverage director at the Plaza Hotel got Kallan an interview there. The human resources director turned him away, saying his English wasnt up to scratch. But the front-desk manager, who had a Polish wife, was more sympathetic. He agreed to let the ambitious immigrant work at the front desk for two weeks - without pay. "He looked at me like I was crazy," Kallan recalls. "But I ended up working there for a year" - with pay. His upward velocity continued unchecked. Two years later, he was front desk manager of a Hungarian-owned hotel. From there he moved to the Drake Hotel, where he lived and worked furiously for $14 a day, learning the business, and became assistant general manager within three years. At the age of 27, after just six years in the States, Kallan applied for a general manager position at a hotel down the street. The owner told him he seemed like a very nice young man, but too green to run a hotel by himself. "I looked straight into his eyes and I said, 'What do you have to lose? You can always fire me.'" He got the job. "And guess what?" he adds. "This was the hotel where I was a busboy seven years before: The Peninsula. And the same waiters were still there." Workaholic? After 13 years in the business, Kallan formed HK Hotel Group and bought his first hotel in Manhattan. Today the family-owned enterprise manages five hotels in New York, plans to open another one there next year, and has overseas properties opening in Prague and Montral. Their daughter Janette, 31, works for the HK Hotel Group handling finances. Son Christopher, 21, in his final year of college, is majoring in finance and marketing and wants to go to law school. Kallan says he never liked to push his children too hard, and confesses there were times he wasn't even sure which grades they were in because he was so busy working. He shies away from being dubbed a workaholic. But it's hard to resist that label when he recounts his elementary school's 40th reunion, which he attended a couple of months ago: "Everyone had to stand up and say what they'd done with their lives - you know, whether they were married or had children. Of course, everyone there knows I have five hotels in Manhattan, and I try to be humble. So I just told about how I went to America and it was pretty hard, and then I became the managing director of a hotel company, managed to start my own business, and from then on I just tried to make a living." Every easygoing immigrant should do as well. Courtney Powell, journalist ---
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